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Iain Leith
London, England, United Kingdom

We had a fabulous time on the Camino de Santiago! Everything worked as it should have and all contact we had with anyone associated with EATours was very friendly, very helpful and totally professional. You can be sure that we will be passing the word. A real pleasure...







Hotel Hesperia Sevilla* * * *


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AccomID: 137

Class: 4 star

Country: Spain

Type: City Hotel

Region: Andalusia

Theme: City Centre Hotels

Start City: Seville

Distances: Airport (14km), Train Station (1.8km)
Style: Refurbished hotel with indoor pool and solarium

Season: Jan - Dec

Dining & What to Do:
The Hesperia Sevilla invites you to try the delicious cuisine of our restaurant, under the direction of chef Javier Rico. In the Porta Coelli Restaurant we offer you the possibility of enjoying a relaxed evening, sampling select dishes of local and international cuisine.

The Chef...
Javier Rico has been the chef of the Porta Coeli Restaurant from 2003, but he worked there from 1989. He is a great expert on Andalusian cuisine, having represented it in prestigious gastronomic competitions all over the world.

We recommend starting with a tasty carpaccio of grouper and salmon with virgin olive oil and Modena vinegar, followed by an exquisite back of cod in all-i-oli on a bed of confit tomato, a symphony of duck (magret, liver, confit and ham), in its different flavours or a crisp panini of mantecado with peach coulis and rain of caramelised almonds.

The Menu...
The menu of the Porta Coelli Restaurant offers you a perfect combination of the most exquisite natural products of the land of Andalusia.


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