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Malaga Tapa and Wine Tour


 

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ProductID: 1648

Type: Half Day Tour Private

Country: Spain

Theme: Culinary and Cooking Holidays

Region: Andalusia

Group Size: 2 to 8 People

Start City: Malaga

Duration: Half-Day (Duration: 03h30-04h00 approx.)


 
Introduction:

Malaga Tapa and Wine TourMalaga, Tapeo & Vino Malaga...

During the last few years the city of Malaga has undergone a true revolution in catering that has converted it into a top gastronomic destination.


In the traditional cuisine, the " pescaíto frito " (little fried fish) plays an important role and no one can leave the city without having tasted it, as it is just too tempting: just the aroma that emanates from the bars and restaurants that prepare this dish will make your mouth water. Identical effect has the star of the coast, the "barbecued sardines on a stick".

We will start tour of the city going to Gibralfaro where we will be able to enjoy a magnificent view of the city and its harbour, before starting our Tapas Tour.
Malaga Tapa and Wine Tour
During our tour of Malaga we will also practice what is known as "tapeo" , a clever formula that allows you to taste just about everything, and not out of gluttony, but, shall we say, out of culinary curiosity. Variety, they say, is the spice of life, so ask away - that´s what the "tapeo" are there for, and when you ask for " …one of…" it is almost invariably followed by "…and another of…" You will practice your Spanish in our excursion!

 
Day by Day Itinerary:
Half-Day (Duration: 03h30-04h00 approx.)

DAY 1:
MALAGA
- 11:00AM or 07:00PM: Your Private English-Speaking Food/Wine Guide will meet you at a designated location in Malaga (Details will be in voucher as to location)
We will start tour of the city going to Gibralfaro where we will be able to enjoy a magnificent view of the city and its harbour, before starting our Tapas Tour.
-
During our visit to the old part of Malaga we will visit 4 different tapas Bars.
-
02:30PM or 11:00PM approx.: Tour will end at the last bar and final Goodbye from your Food/WineGuide.


END OF PRIVATE TOUR SERVICES

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