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Cooking Class in Valencia (Traditional Cuisine)
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Price From
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ProductID:
1027 |
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Type:
Half Day Tour Private
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Country:
Spain |
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Theme:
Culinary and Cooking Holidays
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Region: Valencia |
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Group Size:
2 to 6+ People
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Start City:
Valencia |
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Duration:
Half-Day (Duration: 02h30 - 03h00 approx.)
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Season:
Jan - Dec | |
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If you are interested in learning how to prepare Traditional Spanish dishes but
you do not have too much time to dedicate to it, consider a morning in the
kitchen, followed by a three course lunch.
With the assistance of a professional cooking teacher, prepare a complete menu
based on regional recipes- two main dishes and dessert, during a 2 and a half
hours hands-on cooking class in English, followed by lunch based on the prepared
dishes, accompanied by wine.
The private program is available anytime, for two/four+ persons - depending on
the venue, guaranteeing the quality of the venue, the teacher and the food and
wine.
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Half-Day (Duration: 02h30 - 03h00 approx.)
DAY 1:
VALENCIA
- Among all Spanish dishes Paella has,
with no doubt, the widest international
recognition. But, beyond a single dish,
Paella represents a traditional technique
for cooking endless recipes combining rice
with the most varied ingredients. In fact,
Paella is not the name of the recipe itself
but that of the characteristic wide, flat
pan used for cooking it.
- Paella´s native land is the eastern coast
of Spain called Levante, which means land
of the rising sun. A region of fertile
gardens producing fresh fruits and
vegetables, bathed by the Mediterranean Sea,
source of the freshest fish and shellfish.
All these natural ingredients combined with
locally grown short grain rice are the basis
of the popular recipes of the area.
- Valencia, the capital of Levante hosting
the next edition of the American Cup, is
where our cooking classes take place. The
selected venue is the Valencian Professional
Cooking School, one of the largest of its
type in Europe.
- Under the directions of an experienced
cooking instructor learn the secrets of
preparing the perfect Paella and other local
recipes. Lunch or dinner at the School´s
restaurant will follow: enjoy what you have
cooked, accompanied by local wine, in a warm
atmosphere
- Discover the secrets of the authentic
Paella!
END OF TOUR SERVICES
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Intro & Itinerary
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Prices & Dates
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Included
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Addons |
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Vacation Spotlight
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A Special culinary and cooking tour of Spain based in Santiago de Compostela, capital of Galicia. You will get the chance to learn in-depth about the gastronomy of Galicia...
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Hot Picks!
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Testimonials
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We had a fabulous time on the Camino de Santiago! Everything worked as
it should have and all contact we had with anyone associated with
EATours was very friendly, very helpful and totally professional. You
can be sure that we will be passing the word. A real pleasure... 
